Made an easy summer dinner tonight:
Cucumber Salad: One cucumber, sliced thinly. Dressed with a light vinegar (I used rice and cider), salt & pepper, dill, a dash of olive oil, and about a tablespoon of sugar. Delish.
Broiled shrimp: One pound cooked shrimp at $4.99/pound. Tossed with Old Bay Seasoning, paprika, dill, olive oil, and salt [...]
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