This is a vegan carrot cake cupcake from the DC bakery Sticky Fingers, located in the Columbia Heights area. Vegan, of course, means that there were no eggs or butter involved in the creation of this cupcake. That said, this still tasted deliciously decadent. I’m guessing that the frosting was a cream cheese-style topping. Presumably, they had to use something other than cream cheese, since that is obviously not vegan. Honestly, I don’t care what they used, it was delicious.
Posted on October 26, 2009 by stalkingsarah